The Three Tranters Inn, a many-gabled, mediaeval building, constructed almost entirely of timber, plaster, and thatch, stood close to the line of the roadside, almost opposite the churchyard, and was connected with a row of cottages on the left by thatched outbuildings. It was an uncommonly characteristic and handsome specimen of the genuine roadside inn of bygone times; and standing on one of the great highways in this part of England, had in its time been the scene of as much of what is now looked upon as the romantic and genial experience of stage-coach travelling as any halting-place in the country. The railway had absorbed the whole stream of traffic which formerly flowed through the village and along by the ancient door of the inn, reducing the empty-handed landlord, who used only to farm a few fields at the back of the house, to the necessity of eking out his attenuated income by increasing the extent of his agricultural business if he would still maintain his social standing. Next to the general stillness pervading the spot, the long line of outbuildings adjoining the house was the most striking and saddening witness to the passed-away fortunes of the Three Tranters Inn. It was the bulk of the original stabling, and where once the hoofs of two-score horses had daily rattled over the stony yard, to and from the stalls within, thick grass now grew, whilst the line of roofs--once so straight--over the decayed stalls, had sunk into vast hollows till they seemed like the cheeks of toothless age.
On a green plot at the other end of the building grew two or three large, wide-spreading elm-trees, from which the sign was suspended--representing the three men called tranters (irregular carriers), standing side by side, and exactly alike to a hair's-breadth, the grain of the wood and joints of the boards being visible through the thin paint depicting their forms, which were still further disfigured by red stains running downwards from the rusty nails above.
Under the trees now stood a cider-mill and press, and upon the spot sheltered by the boughs were gathered Mr. Springrove himself, his men, the parish clerk, two or three other men, grinders and supernumeraries, a woman with an infant in her arms, a flock of pigeons, and some little boys with straws in their mouths, endeavouring, whenever the men's backs were turned, to get a sip of the sweet juice issuing from the vat.
Edward Springrove the elder, the landlord, now more particularly a farmer, and for two months in the year a cider-maker, was an employer of labour of the old school, who worked himself among his men. He was now engaged in packing the pomace into horsehair bags with a rammer, and Gad Weedy, his man, was occupied in shovelling up more from a tub at his side. The shovel shone like silver from the action of the juice, and ever and anon, in its motion to and fro, caught the rays of the declining sun and reflected them in bristling stars of light.
Mr. Springrove had been too young a man when the pristine days of the Three Tranters had departed for ever to have much of the host left in him now. He was a poet with a rough skin: one whose sturdiness was more the result of external circumstances than of intrinsic nature. Too kindly constituted to be very provident, he was yet not imprudent. He had a quiet humorousness of disposition, not out of keeping with a frequent melancholy, the general expression of his countenance being one of abstraction. Like Walt Whitman he felt as his years increased--'I foresee too much; it means more than I thought.'
On the present occasion he wore gaiters and a leathern apron, and worked with his shirt-sleeves rolled up beyond his elbows, disclosing solid and fleshy rather than muscular arms. They were stained by the cider, and two or three brown apple-pips from the pomace he was handling were to be seen sticking on them here and there.
The other prominent figure was that of Richard Crickett, the parish clerk, a kind of Bowdlerized rake, who ate only as much as a woman, and had the rheumatism in his left hand. The remainder of the group, brown-faced peasants, wore smock-frocks embroidered on the shoulders with hearts and diamonds, and were girt round their middle with a strap, another being worn round the right wrist.
'And have you seen the steward, Mr. Springrove?' said the clerk.
'Just a glimpse of him; but 'twas just enough to show me that he's not here for long.'
'Why mid that be?'
'He'll never stand the vagaries of the female figure holden the reins--not he.'
'She d' pay en well,' said a grinder; 'and money's money.'
'Ah--'tis: very much so,' the clerk replied.
'Yes, yes, naibour Crickett,' said Springrove, 'but she'll vlee in a passion--all the fat will be in the fire--and there's an end o't. . . . Yes, she is a one,' continued the farmer, resting, raising his eyes, and reading the features of a distant apple.
'She is,' said Gad, resting too (it is wonderful how prompt a journeyman is in following his master's initiative to rest) and reflectively regarding the ground in front of him.
'True: a one is she,' the clerk chimed in, shaking his head ominously.
'She has such a temper,' said the farmer, 'and is so wilful too.
You may as well try to stop a footpath as stop her when she has taken anything into her head. I'd as soon grind little green crabs all day as live wi' her.'
''Tis a temper she hev, 'tis,' the clerk replied, 'though I be a servant of the Church that say it. But she isn't goen to flee in a passion this time.'
The audience waited for the continuation of the speech, as if they knew from experience the exact distance off it lay in the future.
The clerk swallowed nothing as if it were a great deal, and then went on, 'There's some'at between 'em: mark my words, naibours--there's some'at between 'em.'
'D'ye mean it?'
'I d' know it. He came last Saturday, didn't he?'
''A did, truly,' said Gad Weedy, at the same time taking an apple from the hopper of the mill, eating a piece, and flinging back the remainder to be ground up for cider.
